Jelly is a sweet preserved form of fruit that's usually made with sugar. Your favorite breakfast might be buttered toast spread thickly with strawberry jelly.
Anything brought to a gelatinous condition; a viscous, translucent substance in a condition between liquid and solid; a stiffened solution of gelatin, gum, or the like.
Noun
a preserve made of the jelled juice of fruit
Noun
an edible jelly (sweet or pungent) made with gelatin and used as a dessert or salad base or a coating for foods
Noun
a substance having the consistency of semi-solid foods
Verb
make into jelly; "jellify a liquid"
n.
Anything brought to a gelatinous condition; a viscous,
translucent substance in a condition between liquid and solid; a
stiffened solution of gelatin, gum, or the like.
n.
The juice of fruits or meats boiled with sugar to an elastic
consistence; as, currant jelly; calf's-foot jelly.
v. i.
To become jelly; to come to the state or consistency of
jelly.
Jelly
Jelly
Anything brought to a gelatinous condition; a viscous, translucent substance in a condition between liquid and solid; a stiffened solution of gelatin, gum, or the like.
To become jelly; to come to the state or consistency of jelly.
Usage Examples
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